A BOTANICAL PROFILE

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Patchouli Dark Aged Indonesia

Pogostemon cablin

Chemotype: patchouli alcohol / alpha-bulnesene / alpha-guaiene type

earthysmoothwoodyfruity
PLANT PART
leaves
EXTRACTION
steam distillation
AROMA NOTE
base

LEARN AS YOU COMPARE

What’s inside this oil?

Constituents are the natural chemicals that give an oil its character. See the main ones, learn what they do, and explore differences between batches.

I’m interested in

Meet the main constituents, then select one to see what makes it interesting.

Finding the matching oil reports…

FOLLOW YOUR SENSES

Aroma & character

A closer look at this oil's scent, strength, and staying power.

earthysmoothwoodyfruity
Aroma intensity
80 / 100
Soft & subtleBold & expressive
Note layer
base

If you like this scent, explore

A LITTLE CARE GOES A LONG WAY

Using it thoughtfully

Read the full safety context before bringing this oil into your routine.

Cited dermal maximum · leave-on
No restriction cited
Phototoxicity
Not flagged in this profile
Oxidation risk
low

A cited maximum is a limit, not a suggested dilution. Missing restrictions do not establish safety.

No phototoxic restriction was identified in the reviewed public sources for aged Indonesian patchouli oil. The dermal cap is provisionally aligned with publicly available unrestricted patchouli IFRA certificates because no aged-specific IFRA certificate was located in this pass.

Read the complete safety guide
Explore measured chemistry from supplier batches

A supplier report describes a particular sample. Open this workspace to investigate measured constituents and their original documents.

THE SCIENCE BEHIND THE SCENT

Inside the oil

5 constituents

An oil's character comes from its natural chemical composition. Explore each constituent to understand the connections.

About this composition

This profile uses the older, brownish commercial Indonesian patchouli sample D from Hussin et al. as the quantitative anchor because it is the closest directly readable public composition source located for an aged Indonesian dark patchouli oil. Public supplier descriptions of aged Indonesian dark patchouli consistently emphasize a deeper, smoother, longer-lingering aroma than fresh dark patchouli.

ConstituentTypical amountReported rangeChemical familySource
Patchouli alcohol
46.3%
46.3–46.3%sesquiterpene alcohol
View source

Quantitative and Physical Evaluation of Patchouli Essential Oils Obtained from Different Sources of Pogostemon cablin

https://journals.sagepub.com/doi/pdf/10.1177/1934578X1200700732 (sample D commercial Indonesia, Patchouli alcohol 46.3 g/100g)
alpha-Bulnesene
9.2%
9.2–9.2%sesquiterpene hydrocarbon
View source

Quantitative and Physical Evaluation of Patchouli Essential Oils Obtained from Different Sources of Pogostemon cablin

https://journals.sagepub.com/doi/pdf/10.1177/1934578X1200700732 (sample D commercial Indonesia, delta-Guaiene/alpha-bulnesene 9.2 g/100g)
Seychellene
7.3%
7.3–7.3%sesquiterpene hydrocarbon
View source

Quantitative and Physical Evaluation of Patchouli Essential Oils Obtained from Different Sources of Pogostemon cablin

https://journals.sagepub.com/doi/pdf/10.1177/1934578X1200700732 (sample D commercial Indonesia, Seychellene 7.3 g/100g)
alpha-Guaiene
5.8%
5.8–5.8%sesquiterpene hydrocarbon
View source

Quantitative and Physical Evaluation of Patchouli Essential Oils Obtained from Different Sources of Pogostemon cablin

https://journals.sagepub.com/doi/pdf/10.1177/1934578X1200700732 (sample D commercial Indonesia, alpha-Guaiene 5.8 g/100g)
alpha-Patchoulene
4.2%
4.2–4.2%sesquiterpene hydrocarbon
View source

Quantitative and Physical Evaluation of Patchouli Essential Oils Obtained from Different Sources of Pogostemon cablin

https://journals.sagepub.com/doi/pdf/10.1177/1934578X1200700732 (sample D commercial Indonesia, alpha-Patchoulene 4.2 g/100g)

Profile source: Quantitative and Physical Evaluation of Patchouli Essential Oils Obtained from Different Sources of Pogostemon cablin; Patchouli Dark Essential Oil Private Reserve 2016-EOPPR; PATCHOULI DARK AGED INDONESIA · https://journals.sagepub.com/doi/pdf/10.1177/1934578X1200700732; https://www.lgbotanicals.com/Patchouli-Dark-Essential-Oil-Private-Reserve-2016_p_1382.html?srsltid=AfmBOopcGNxgjPuWmzgDB6n6Fsx5phx89ZW5BqN_06Dr7zJC6m_SmWLF; https://www.libertynatural.com/bulk/470.htm

A TRADITION OF BOTANICAL CURIOSITY

Traditional & reported uses

These uses reflect the profile's reported traditions and literature. They are not established treatment recommendations.

  • traditionally used in aromatherapy for grounding, calming effect
  • reported to support relaxation and easing of occasional stress
  • used in perfumery as a rich, earthy, aged-wine-like base note and fixative
  • traditionally associated with promoting emotional balance and sensuality
  • valued in aged form for a smoother, mellower, less green facet than fresh patchouli

For aromatherapy and wellness use only — not medical advice. Effect statements are traditional/reported associations, not treatment claims. The Synergy Rating scores blend craft, harmony and safety, not medical efficacy. Read the safety framework.

What we're still learning · 2 data gaps

Good decisions start with knowing what is — and isn't — in the evidence.

  • A directly readable public aged-patchouli GC/MS report for a named Indonesian dark-aged lot was not located; the quantitative profile therefore uses the older brownish commercial Indonesian sample D from Hussin et al. as the closest public match.
  • The 0-100 odor_intensity value is a normalization of public qualitative descriptions such as 'extraordinarily long lingering' and 'rich, deep, earthy' rather than a source-native numeric measurement.